Kitchen Line Cook Evenings

About the Role

Job Title:Cook Location:Saint Barnabas Behavioral Department Name:Dietary Management Req :0000205669 Status:per hour

Shift:Day Pay Range: $17.03 - $19.88, per hour Pay Transparency: The above reflects the anticipated hourly wage range

for this position if hired to work in New Jersey. The Compensation offered to the candidate selected for the position

will depend on several factors, including the candidate's educational background, skills and professional experience,

Job Overview: The cook is responsible for the preparation, seasoning, and cooking of food, soups and sauces for

breakfast, lunch and dinner daily for patients and employees. Performs a wide variety of tasks to assist in the

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.